Thursday, September 1, 2011

Bacon, Eggs, and Grits

bacon eggs and grits

Bacon, scrambled eggs, grits and OJ.
Easy and GOOD!

I cook my eggs in canola oil and use some of the bacon drippings to flavor my grits.  
(Don't hate...  It isn't like butter and cheese are fat free- and those aren't allowed around here!)
Just be sure to check for dairy ingredients on the bacon label.  I like Oscar Meyer centercut bacon.  :)

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